Restaurant serving typical Tuscan-Emilian cuisine, from tradition to signature dishes

All homemade

THE'Poli Hotel Restaurant is known for its delicious offering of traditional dishes, including tagliatelle, tortelloni, tortellini and many other typical local specialties. Each dish is prepared with fresh, high-quality ingredients, strictly homemade to ensure an authentic and unique flavor.

If you are looking for a mushroom and truffle restaurant in Bologna And surroundingsYou can't miss our menu offerings. Our specialties, prepared with high-quality porcini mushrooms and fresh truffles, are specifically designed to delight your palate and offer you an unforgettable culinary experience. Each dish is crafted to highlight the unique flavors of these prized ingredients, making every bite a moment to remember.



Furthermore, the prices of our hotel with restaurant near Bologna They are very affordable, making this dining experience accessible to anyone who wants to enjoy authentic local cuisine. Whether it's a casual lunch or a special dinner, Albergo Ristorante Poli is the ideal choice for lovers of good food.

Sliced beef, escalopes with porcini mushrooms, mixed roasts, polenta with ribs and sausage, and a platter of Bolognese cured meats. Side dishes include battered or grilled vegetables. Chianina and wild boar Florentine steaks are available upon request.

Mascarpone, zuppa inglese, crème caramel, apple pie, nougat parfait, and all-you-can-eat ice cream.